Trendy modern ambience for typical Vietnamese Pho noodles. The service is decent from the young servers. Food is fresh, and the pho broth is great. If your pho experience prioritizes the broth, give this place a try! Their thick noodle option is hose made. We didn't try the build-your-own bowls as it seemed a bit pricy - maybe we will try it next time. We really like the vermicelli bowls too.

This is an unassuming little place in Washington St. near the main drag of Murphy Ave. There were lots of Pho options, along with starters and more solid dishes. We went for the Pho because we were trying to shake the last effects of annoying colds. To quote my wife, the chicken option was Photastic! Very savory and flavorful with the regular add ins like bean sprouts, jalapenos, basil and onions. The setting was basic but upbeat, and holiday tunes played while we are. The server was friendly and attentive and made suggestions to help us choose from the menu. To those who say the meals are pricey, we paid about $50 for the both of us with the Pho, eggrolls and tip, but we got two meals out of it, and the soup apparently takes 16 hours to fully prepare. Definitely recommend.

Decided to stop in for some pho following my nail appointment next door at the organic nail spa. Their menu had many different options to choose from. I like that they have premade pho combinations or the option to create your own. I did the create your own and my friend got their #2 bowl. We also ordered a pork bahn me and half order of spring rolls. The chips with the bahn me were my favorite. Overall food was really good quality. We did order drinks: morning in vietnam (coffee) & passion fruit tea. The downside is they were delivered halfway through the meal towards the end. The shop is very quaint however noise carries and it can be a bit overwhelming. When we entered there was a party with multiple kids and no shade to them cause they're kids but it was loud. If you're noise sensitive like me, maybe take out will be better next time. Service wasn't the best, when we entered we were unsure if we stand and wait by the door or go up to the counter to ask for a table. We ended up going to the counter and asked what do we do to dine in, the worker asked us how many and said they need to clean a table (there were two small tables open). It sort of felt like we were pushed to the side afterwards cause the worker wanted to help the person behind us and then more people started to line up. I then decided to go sit at one of the open tables cause it didn't look like the worker was going to lead us there anytime soon. Towards the end of the meal the same worker was wiping down tables nearby and we asked for the check. They got distracted with another task and talking with coworkers that they never came back with the check so we ended up getting up to pay at the front after about 10-15min of waiting.

This place feels like a hidden gem. It's located in the downtown sunnyvale area. PARKING - I've actually never had issues finding parking and one time I found one right next to it. Just circle around and you should find something and there are also parking garages nearby. ATMOSPHERE - it's bright and inviting inside, there are longer tables for larger groups and smaller tables with booths too. It was good for my husband and I and our two kids. FOOD - they have a "build your own bowl" where you mark it down with a pencil and it makes ordering quick and easy. PHO GA / CHICKEN PHO - I always get pho ga because I'm not a huge fan of the beef pho flavor. Their pho ga is one of the better ones in the south bay that I've had because it had a good rich flavor, multi dimensional and not overly salty. They also give you a lot of soup. I order the fresh noodles for extra but they are a little thicker. They are soft and fresh, I like them better than the thinner noodles. Another good thing is their chicken is super tender and not dry at all. The first time I went it was white meat but very moist/tender. This time it was dark meat with some fat so also very good. Sometimes pho ga chicken is dry and stringy but not this place. I get extra noodles and that helps me to feed my toddler who probably ate 4 small bowlfuls. BEEF PHO (FATTY BROTH) - my husband said this is good pho, he said it tasted like good pho should taste so I would recommend getting the fatty version. No complaints from him so that's a win. They were very attentive to our requests. The pho wasn't super quick to come out but came out within 10 minutes. Overall, would definitely recommend their pho here.

Late night eats. Dt Sunnyvale. Street and garage parking. Was looking for a late night pho spot for after the pumpkin patch. Brought my kids so I'm glad it's super kid friendly. Great space nice classic ambiance. Ordered: Beef balls pho I asked for small bowls for my daughters and was able to split my soup w them, granted I had to buy another soup but it would have been a hassle to have the girls eat it out of the over sized bowl. Will be back! Highly recommend.

This place is seriously the best! I love the umami and salty quality of their soup. I think their Bun Bo Hue (spicy pho) is one of the best in the area. I've come a couple of times and their service is always very friendly and attentive. + Bun Bo Hue [5/5] Spicy and flavorful! Comes with a lot of pork and meatballs. The noodles are okay but I seriously love the soup so much. + Pho with Short Rib [5/5] The quality and quantity of the short rib is great! The soup again is very flavorful. They also come with great condiments (limes, basil, sprouts, etc.).